Description

During this class you will learn how to:

• Level, fill, crumb coat and frost a standard height 7” chocolate mud cake in chocolate buttercream frosting (Cake will be 4″ height total upon completion)
• Cake will cater for approx 15 serves.
• Learn to use a variety of piping tips
• Prepare and fill a piping bag
• Pipe a variety of succulents using our signature vanilla bean buttercream frosting
• Troubleshoot any cake decorating issues you encounter at home.
• Learn our white chocolate and milk chocolate drip recipe also! (Given to you verbally)
• Question and Answer Time at the end of the class

Price is $149 per person.  All equipment, ingredients and aprons supplied.

One Child can attend alongside an adult for no additional charge – just select the standard $149 ticket .

6:30 PM – 9:00 PM
Thursday March 11th, 2021